Blume Marillen—”blossom of the apricot”—captures the lovely bouquet and taste of the Klosterneuburger apricot found in the Wachau region of the Danube Valley. Over 4 lbs of apricots are distilled for each 375ml bottle. The Destillerie Purkhart “Blume Marillen” is famed for its delicate floral bouquet and a long, elegant finish.
Since 1932 the Purkhart family has produced award winning eaux-de-vie (brandy or “brand”), schnaps and liqueurs. Renowned for his exacting standards and consistent quality, Günter Purkhart has taught distillation technique to many of today’s leading producers. Capturing elegance of ripe fruit and authentic regional tastes is a family passion.
More information: https://alpenz.com/product-blume_marillen.html